Best Ever Blueberry Cobbler
Dessert · Total time : 55 min · Prep : 20 min · Cook : 35 min · 6 servings
Allergens : Gluten, Milk, Eggs
Ingredients
For 6 servings
- 3 tasse fresh blueberries
- 0.33333334326744 tasse orange juice
- 3 c. à soupe white sugar
- 0.66666668653488 tasse all-purpose flour
- 0.25 c. à café baking powder
- 1 pinch salt
- 0.5 tasse butter, softened
- 0.5 tasse white sugar
- 1 egg
- 0.5 c. à café vanilla extract
Method
- 1.Gather all ingredients and preheat the oven to 375 degrees F (190 degrees C).
- 2.Mix blueberries, orange juice, and 3 tablespoons sugar in an 8-inch square baking dish.
- 3.Mix flour, baking powder, and salt in a small bowl.
- 4.Cream butter and 1/2 cup sugar in a large bowl until light and fluffy. Beat in egg and vanilla. Gradually add flour mixture, stirring just until ingredients are combined.
- 5.Drop spoonfuls of batter over the blueberry mixture, covering as much filling as possible.
- 6.Bake in the preheated oven until topping is golden brown and filling bubbles, 35 to 40 minutes.
- 7.Serve and enjoy! Sweeten up your summertime with this blueberry cobbler recipe, in which a fruity filling is perfectly complemented by an irresistible cake-like topping. Perfect as is, or served alongside whipped cream or a scoop of vanilla ice cream. Home cooks love to customize the recipe with different types of berries and spices.