Candy
Dessert · Total time : 1 h 15 · Prep : 1 h 10 · 4 servings
Allergens : Peanuts, Milk
Ingredients
For 4 servings
- 200 g 200 g of brown sugar
- 250 ml 250 ml of corn syrup
- 250 ml 250 ml of crushed peanuts
- 250 ml 250 ml peanut butter
- 500 ml 500 ml of rice kripies
- 500 ml 500 ml of corn flakes
- 6 oz 6 oz of chocolate breaks
- 1 1 /2 paraffin bar
Method
- 1.Mix all ingredients together, except chocolate and paraffin.
- 2.Form according to the shape you want, either balls or bars. Let cool for about an hour.
- 3.In a water bath, melt chocolate and paraffin. Drain the balls or brush the bars with a brush. Let cool and taste!