Ceviche of cod and sweet potatoes

Name: Ceviche of cod and sweet potatoes
Prep time: 35 min
Total time: 35 min
Yield: 2 servings
Ingredients: 1 kg sweet potato(s); 300 g cod back (extra-fresh, to consume raw); 1⁄2 red onion(s); 1 coriander bouquet; 5 green lemon(s); 2 tablespoons olive oil; 2 pinch(s) of Espelette pepper; salt

Total time: 35 min
servings: 2 servings
Dish type: Other

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Contains fishPescatarianPork-freeAlcohol-freeGluten-freeLactose-freeKosher : to verifyHalal : to verify

Prep

35 min

Total time

35 min

Ingredients

servings

1 kg 1 kg sweet potato(s)
300 g 300 g cod back (extra-fresh, to consume raw)
0,5 1⁄2 red onion(s)
1 1 coriander bouquet
5 5 green lemon(s)
2 c. à soupe 2 tablespoons olive oil
2 2 pinch(s) of Espelette pepper
salt

Method

Steps not provided for this recipe.

Nutrition

calories: 423 kcal
servingSize: 1 portion

Indicative values from the source, for the original recipe.

Source : cuisinez-pour-bebe

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