Invisible cake
Dessert · Total time : 5 min · Prep : 5 min · 4 servings
Ingredients
For 4 servings
- 100 g 100 g Nothing
- 50 cl 50 cl Air
Method
- 1.Preheat your oven to 180°C... Or not.
- 2.In a large bowl, gently mix air and nothing.
- 3.Shake vigorously until you get a perfect texture... Imperceptible.
- 4.Pour the preparation into an invisible mould.
- 5.Bake for the time necessary to cook nothing and let cool until completely gone.
- 6.April fish