Hot Spiced Cranberry Cider

Ingredients

For 25 servings

• •2 quarts apple cider
• •6 tasse cranberry juice
• •1 lemon, thinly sliced
• •0.25 tasse packed brown sugar
• •4 cinnamon sticks
• •1.5 c. à café whole cloves

Method

1. 1.Combine apple cider, cranberry juice, lemon slices, brown sugar, cinnamon sticks, and cloves in a large pot; bring to a boil. Reduce heat and simmer for 15 to 20 minutes.
2. 2.Use a slotted spoon to remove lemon slices, cinnamon, and cloves. Serve hot.