Yogurt Pancake
Dessert · Total time : 11 min · Prep : 5 min · Cook : 6 min · 4 servings
Allergens : Gluten, Milk
Ingredients
For 4 servings
- 1 1 Yogurt
- 1 1 Egg(s)
- 2 2 spoon Flour
- 1 sachet 1 Yeast Bag
- 2 c. à soupe 2 tablespoons Sugar powder
Method
- 1.Preparation of dough
- 2.Mix the ingredients by your child. Once the dough is well homogeneous, cook in a pancake pan.
- 3.Cooking
- 4.Cook in a pancake pan.
- 5.Finishing and service
- 6.Sprinkle with sugar and serve.