Pancake without single eggs
- Total time
- 30 min
- servings
- 10 servings
- Dish type
- Basic recipe
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Contains glutenContains milkVegetarianPescatarianPork-freeAlcohol-freeKosher : to verifyHalal : to verify
Prep
10 min
Cook
20 min
Total time
30 min
Ingredients
Ingredients
servings
- 250 g 250 g flour
- 50 cl 50 cl milk
- 2 sachet 2 bags of vanilla sugar
- 50 g 50 g butter and a little + to grease the pan
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This recipe is broken down into 4 components (béchamel, pastry, custard…). Select an allergen to see how to adapt it.
Method
- 1
Put the flour in a dish, add the milk, beat with the electric whip.
- 2
Add melted butter, vanilla sugar and beat all.
- 3
Let stand for 30 minutes.
- 4
Grease the pan and cook the pancakes (I light the oven at least to keep the pancakes warm).
Source : marmiton
Reviews
Reviews
★★★★★
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