Homemade pizza paste
- Total time
- 1 h 22
- servings
- 2 servings
- Dish type
- Basic recipe
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Contains glutenContains milkVegetarianPescatarianPork-freeAlcohol-freeKosher : to verifyHalal : to verify
Prep
1 h 10
Cook
12 min
Total time
1 h 22
Ingredients
Ingredients
servings
- 300 g 300 g flour
- 10 g 10 g yeast Boulanger
- 10 cl 10 cl milk
- 8 cl 8 cl of water
- 1 1/2 tablespoons olives
- 1 1/2 teaspoons of salt
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This recipe is broken down into 2 components (béchamel, pastry, custard…). Select an allergen to see how to adapt it.
Method
- 1
-Tihe milk and water gathers.
- 2
-Mix milk and water with yeast.
- 3
-Add flour, salt, and olive oil.
- 4
Melting to make a dough.
- 5
-For a few minutes.
- 6
-Put the dough in a salad bowl with flour around the dough.
- 7
- Place a damp cloth on the salad bowl and let stand 45min at 1 hour.
- 8
-Sew the dough in half and lengthen the dough with a roll.
- 9
- Place the ingredients you want...
Source : marmiton
Reviews
Reviews
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