Organic chocolate melts Nestlé Dessert®
- Total time
- 27 min
- servings
- 6 servings
- Dish type
- Dessert
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Contains glutenContains milkContains eggsVegetarianPescatarianPork-freeAlcohol-freeKosher : to verifyHalal : to verify
Prep
15 min
Cook
12 min
Total time
27 min
Ingredients
Ingredients
servings
- 1 1 chocolate tablets NESTLÉ DESSERT organic milk
- 100 g 100 g butter
- 60 g 60 g sugar
- 4 4 eggs
- 50 g 50 g flour
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This recipe is broken down into 9 components (béchamel, pastry, custard…). Select an allergen to see how to adapt it.
Method
- 1
Preheat your oven to 200°C. In a salad bowl, mix flour and sugar. Add the eggs one by one to the whip.
- 2
In a bowl, put the chocolate and butter to melt in the microwave or in the pool bath. Pour the set into the first mixture. Homogenize both preparations.
- 3
Butter and flour the 6 cells of a muffin mould. Pour the mixture into the 3/4 filled cells. Bake 12 minutes.
Source : marmiton
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Reviews
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