Rosé sangria
- Total time
- 10 min
- servings
- 4 servings
- Dish type
- Drink
Contains sulphitesVegetarianPescatarianVeganPork-freeGluten-freeLactose-freeKosher : to verify
Prep
10 min
Total time
10 min
Ingredients
Ingredients
servings
- 3 nectarines or peaches, stoned and sliced
- 200 g strawberries sliced
- 750 ml bottle Spanish rosé wine
- juice 1 orange
- 1 c. à soupe golden caster sugar
- 50 ml orange liqueur (we used Grand Marnier)
- 300 ml sparkling water
- small handful mint sprigs
Method
- 1
Put all the ingredients, except the sparkling water and mint, in a large jug and stir to combine. Leave in the fridge for about 1 hr or until chilled, then top up with sparkling water and garnish with mint leaves to serve.
Nutrition
- calories
- 255 calories
- fiberContent
- 2 grams fiber
- sugarContent
- 25 grams sugar
- proteinContent
- 2 grams protein
- carbohydrateContent
- 25 grams carbohydrates
Indicative values from the source, for the original recipe.
Source : bbcgoodfood
Reviews
Reviews
★★★★★
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