Tzatziki Sauce

Ingredients

For 4 servings

• •1 1 Cucumber
• •300 g 300 g Greek yogurt
• •2 gousse 2 cloves Garlic
• •1 1 spoon. Soup juices
• •1 1 spoon. Soup oil
• •4 4 Mint bolts
• •Salt
• •Pepper

Method

1. 1.Drain the Greek yogurt in a bowl with olive oil and lemon juice. Mix then salt and pepper.
2. 2.Wash and dry the cucumber. Grate it finely, then incorporate it into yogurt preparation.
3. 3.Wash and dry the mint leaves, chop them finely and mix them with yogurt.
4. 4.Peel the cloves of garlic, peel them and chop them finely. Add them to the tzatziki. Serve very fresh, with crudity sticks with aperitif, or with white meat for example.