Strawberry Avocado Salad
Main dish · Total time : 15 min · Prep : 15 min · 2 servings
Allergens : Tree nuts
Ingredients
For 2 servings
- 2 c. à soupe white sugar
- 2 c. à soupe olive oil
- 4 c. à café honey
- 1 c. à soupe cider vinegar
- 1 c. à café lemon juice
- 2 tasse torn salad greens
- 1 avocado - peeled, pitted and sliced
- 10 strawberries, sliced
- 0.5 tasse chopped pecans
Method
- 1.In a small bowl, whisk together the sugar, olive oil, honey, vinegar, and lemon juice. Set aside.
- 2.Place the salad greens in a pretty bowl, and top with sliced avocado and strawberries. Drizzle dressing over everything, then sprinkle with pecans. Refrigerate for up to 2 hours before serving, or serve immediately.