Apple tart with compote
Dessert · Total time : 40 min · Prep : 10 min · Cook : 30 min · 6 servings
Ingredients
For 6 servings
- 1 1 laminated paste(s)
- 4 4 Apple(s)
- 1 1 pot(s) Apple compote
- Sugar powder
Method
- 1.Preheating the oven
- 2.Preheat the oven to th. 6 (180°C).
- 3.Preparation of laminated dough
- 4.Place the laminated dough in a mould and sting it with a fork.
- 5.Preparation of apples
- 6.Wash the apples and remove the seeds, then slice them.
- 7.Dressing
- 8.Remove the bottom of the pie with the apple compote and straddle the apple slices over it.
- 9.Adding sugar
- 10.Sprinkle with sugar powder.
- 11.Cooking
- 12.Bake for 30 min.