Strawberry Tiramisu with Thermomix
- Total time
- 15 min
- servings
- 4 servings
- Dish type
- Other
Auto-translated · View original

Prep
15 min
Total time
15 min
Ingredients
Ingredients
- 500 g 500 g Mascarpone
- 125 g 125 g Sugar powder
- 3 3 Egg(s)
- 1 1 pack(s) Biscuit(s) spoon(s)
- 400 g 400 g Strawberry(s)
- Strawberry rolls
Adapt this recipe to your allergy
Select an allergen: the affected components will be highlighted with their replacement.
This recipe is broken down into 1 component (béchamel, pastry, custard…). Select an allergen to see how to adapt it.
Method
- 1
Preparation of ingredients
- 2
Separate the white from the egg yolks. Wash, peel and cut the strawberries into pieces.
- 3
Start of preparation
- 4
In the Thermomix bowl, put the 3 egg yolks with 75 g of sugar. Insert the whip and program 5 min in speed 3.5.
- 5
Adding mascarpone
- 6
Remove the whip and add the mascarpone and mix 2 min in speed 4. Place the preparation in another container. Wash and put the bowl back on its base.
- 7
Addition of ingredients
- 8
In the bowl of the Thermomix robot, insert the whip and put the egg whites with a pinch of salt and mount the snow whites 4 min in speed 3.5. After 2 min, add 50 g of sugar powder through the lid opening.
- 9
mixture
- 10
Pour the whites into the mascarpone preparation and mix gently with a spatula.
- 11
Preparation of biscuits
- 12
Immerse the cookies with the coulis.
- 13
Dressing and rest
- 14
In a verrine, put a layer of mascarpone cream, pieces of soaked cookies, then the strawberries cut and repeat the operation. Finish with a layer of mascarpone cream. Cool for 2 hours.
Nutrition
- calories
- 233
- fatContent
- 13.2
- fiberContent
- 1
- sugarContent
- 17.8
- sodiumContent
- 0.17
- proteinContent
- 4.3
- carbohydrateContent
- 23.6
- saturatedFatContent
- 7.1
Indicative values from the source, for the original recipe.
Source : cuisineaz
Reviews
Reviews
Loading…
Comments
- No comments yet. Be the first to share your thoughts!