3-Ingredient Frozen Whipped Lemonade
- Total time
- 25 min
- servings
- 2 servings
- Dish type
- Other
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Prep
25 min
Total time
25 min
Ingredients
Ingredients
- 1 c. à soupe grated lemon zest plus 3/4 cup (180 ml) fresh lemon juice, plus additional zest for serving
- 2 /3 cup granulated sugar (4 2/3 ounces; 132 g)
- 2 /3 cup (160 ml) sweetened condensed milk
- 4 tasse ice cubes (15 1/2 ounces; 439 g), divided
Method
- 1
In a medium bowl, combine lemon zest and sugar. Using fingers, rub together until sugar feels damp and mixture is fragrant, about 1 minute. Let stand for 20 minutes, rubbing sugar mixture together every few minutes until very fragrant.
- 2
In a blender, combine lemon juice, sweetened condensed milk, sugar mixture, and 1 cup ice. Blend until smooth and creamy, about 30 seconds.
- 3
Add remaining 3 cups ice and blend until thick and fluffy, about 30 seconds. Divide evenly between 2 chilled glasses. Top with additional lemon zest, if desired, and serve immediately.
Nutrition
- calories
- 593 kcal
- fatContent
- 9 g
- fiberContent
- 0 g
- sugarContent
- 123 g
- sodiumContent
- 150 mg
- proteinContent
- 8 g
- cholesterolContent
- 35 mg
- carbohydrateContent
- 124 g
- saturatedFatContent
- 6 g
- unsaturatedFatContent
- 0 g
Indicative values from the source, for the original recipe.
Source : seriouseats
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