Quick and Easy Béchamel
- Total time
- 7 min
- servings
- 4 servings
- Dish type
- Basic recipe
Auto-translated · View original
Contains glutenContains milkVegetarianPescatarianPork-freeAlcohol-freeKosher : to verifyHalal : to verify
Prep
5 min
Cook
2 min
Total time
7 min
Ingredients
Ingredients
servings
- 25 cl 25 cl milk
- 20 g 20 g butter
- 2 c. à soupe 2 tablespoons flour
- salt
- pepper
Adapt this recipe to your allergy
Select an allergen: the affected components will be highlighted with their replacement.
This recipe is broken down into 4 components (béchamel, pastry, custard…). Select an allergen to see how to adapt it.
Method
- 1
In a large container, melt the butter in the microwave for 1 minute. Take it out and add the flour, stirring well.
- 2
Bring the milk to a boil and let it boil for a few moments.
- 3
Pour the milk over the flour/butter mixture while whisking. Season.
- 4
Return everything to the microwave for 1 minute.
- 5
Whisk well, it's ready!
Source : marmiton
Reviews
Reviews
★★★★★
—Loading…
Comments
- No comments yet. Be the first to share your thoughts!