Very easy coconut balls
- Total time
- 40 min
- servings
- 4 servings
- Dish type
- Dessert
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Prep
30 min
Cook
10 min
Total time
40 min
Ingredients
Ingredients
- 300 g 300 g White chocolate
- 50 g 50 g Grated coconut nuts
- 20 cl 20 cl Fresh liquid cream
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Method
- 1
Melt the broken chocolate into pieces with the cream over very soft heat in a small saucepan.
- 2
Cool the mixture for an hour in the refrigerator until it hardens.
- 3
Put the coconut in a hollow plate. Remove white chocolate balls, roll them in your hands and roll them in the grated coconut.
- 4
Keep cool before serving.
Nutrition
- calories
- 125 kcal
- fatContent
- 9 g
- fiberContent
- 1 g
- sugarContent
- 10 g
- sodiumContent
- 15 mg
- proteinContent
- 1 g
- cholesterolContent
- 18 mg
- carbohydrateContent
- 11 g
- saturatedFatContent
- 8 g
- unsaturatedFatContent
- 1 g
Indicative values from the source, for the original recipe.
Source : recette-plus
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