Les recettes de Lili
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Pork bottles wrapped in noodles

Other · Total time : 30 min · Prep : 20 min · Cook : 10 min · 2 servings

Allergens : Eggs

Ingredients

For 2 servings

  • 20 20 leaves of coriander
  • 3 gousse 3 cloves of garlic
  • 180 g 180 g ground pork
  • egg yolk
  • 100 g 100 g of egg yolk noodles
  • oil
  • salt
  • pepper
  • sweet sour sauce
  • batavia

Method

  1. 1.Mix coriander, 3 cloves of garlic, salt and pepper.
  2. 2.Add pork and egg yolk.
  3. 3.Make little balls.
  4. 4.Cook noodles and rinse with cold water.
  5. 5.Roll the noodle balls.
  6. 6.Fry in a neutral oil bath until noodles are golden.
  7. 7.Serve on a few leaves of batavia with sour-soft sauce.

Lili's Recipes — Pork bottles wrapped in noodles · source : marmiton