Chia pudding
- Total time
- 5 min
- Dish type
- Dessert

Contains milkVegetarianPescatarianPork-freeAlcohol-freeGluten-freeKosher : to verifyHalal : to verify
Prep
5 min
Total time
5 min
Ingredients
Ingredients
servings
- 2 c. à soupe chia seeds
- 125 ml oat milk or substitute for any nut milk, rice milk or dairy milk
- 2 c. à café maple syrup plus a drizzle to serve
- fruit, such as berries, banana, kiwis or mango to serve
Method
- 1
Combine the chia seeds, milk and 2 tsp maple syrup in a jar or bowl. Cover and chill overnight or for at least 8 hrs.
- 2
When ready to serve, top with fruit and a drizzle of maple syrup.
Nutrition
- calories
- 230 calories
- fatContent
- 11 grams fat
- fiberContent
- 12 grams fiber
- sugarContent
- 13 grams sugar
- sodiumContent
- 0.1 milligram of sodium
- proteinContent
- 5 grams protein
- carbohydrateContent
- 21 grams carbohydrates
- saturatedFatContent
- 1 grams saturated fat
Indicative values from the source, for the original recipe.
Source : bbcgoodfood
Reviews
Reviews
★★★★★
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