Thick and melting cookies (Easter chocolates)

Name: Thick and melting cookies (Easter chocolates)
Prep time: 25 min
Cook time: 10 min
Total time: 1 h 35 min
Yield: 0 servings
Cuisine: Dessert
Ingredients: 170 g butter; 150 g of red sugar; 100 g sugar; 2 eggs; 1 teaspoons of vanilla aroma; 1 pinches of salt flower; 3 teaspoons of bicarbonate; 300 g flour; 220 g of chocolate (Easter chocolates); 220 g of chocolate (Easter chocolates)

Total time: 1 h 35
Dish type: Dessert

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Thick and melting cookies (Easter chocolates)

Contains glutenContains milkContains eggsVegetarianPescatarianPork-freeAlcohol-freeKosher : to verifyHalal : to verify

Prep

25 min

Cook

10 min

Total time

1 h 35

Ingredients

servings

170 g 170 g butter
150 g 150 g of red sugar
100 g 100 g sugar
2 2 eggs
1 c. à café 1 teaspoons of vanilla aroma
1 pincée 1 pinches of salt flower
3 c. à café 3 teaspoons of bicarbonate
300 g 300 g flour
220 g 220 g of chocolate (Easter chocolates)
220 g 220 g of chocolate (Easter chocolates)

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Method

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Source : marmiton

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