Creamy Broccoli Salad

Ingredients

For 6 servings

• •8 slices bacon
• •1 lb fresh broccoli, cut into florets
• •1 tasse shredded mozzarella cheese
• •0.5 small red onion, chopped
• •0.5 tasse mayonnaise
• •0.25 tasse white sugar
• •1 c. à soupe white wine vinegar

Method

1. 1.Cook bacon in a large skillet over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain on paper towels; crumble when cool.
2. 2.Combine bacon, broccoli, mozzarella cheese, and onion in a bowl.
3. 3.Whisk mayonnaise, sugar, and vinegar in a small bowl until smooth and sugar dissolves; pour over broccoli mixture and toss to coat.