Aperitif tuna cream
- Total time
- 5 min
- servings
- 4 servings
- Dish type
- Appetizer
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Contains milkContains fishPescatarianPork-freeAlcohol-freeGluten-freeKosher : to verifyHalal : to verify
Prep
5 min
Total time
5 min
Ingredients
Ingredients
servings
- 150 g 150 g Natural Tuna
- 150 g 150 g Fresh cheese
- 2 Two spoons. Soup cream
- 1 1 Lemon juice fillet
- 1 1 spoon. Soup oil
- 1 1 spoon. Soup parsley flat chiseled
- 1 1 spoon. Chiselled chives
- Salt
- White pepper mill
Method
- 1
Drain and crumb the tuna, then put it in a bowl. Add the fresh cheese and mix thoroughly.
- 2
Stir in fresh cream, lemon juice and olive oil, then adjust the seasoning.
- 3
Add the herbs, mix gently and set aside at least 1 hour. Pour into small glasses or ramequins when serving.
Nutrition
- calories
- 120 kcal
- fatContent
- 8 g
- fiberContent
- 0 g
- sugarContent
- 1 g
- sodiumContent
- 220 mg
- proteinContent
- 10 g
- cholesterolContent
- 25 mg
- carbohydrateContent
- 2 g
- saturatedFatContent
- 4 g
- unsaturatedFatContent
- 4 g
Indicative values from the source, for the original recipe.
Source : recette-plus
Reviews
Reviews
★★★★★
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