Crispy Baked Chicken Drumsticks
Main dish · Total time : 40 min · Prep : 10 min · Cook : 30 min · 6 servings
Allergens : Gluten, Eggs
Ingredients
For 6 servings
- 6 Tyson® Fresh Chicken Drumsticks
- 0.33333334326744 tasse flour
- 0.25 tasse fat-free egg product
- 1 c. à soupe water
- 1 tasse baked potato chips, coarsely crushed
Method
- 1.Preheat oven to 375 degrees F. Spray baking sheet with nonstick cooking spray.
- 2.Place flour in large resealable plastic bag. Blend egg product and water in small shallow dish. Place crushed potato chips in separate shallow dish.
- 3.Add drumsticks to flour in bag; shake to coat evenly. One at a time, dip drumsticks in egg mixture; coat evenly with potato chips and place on baking sheet.
- 4.Bake 30 to 35 minutes or until chicken reaches an internal temperature of 180 degrees F.