Darts stuffed with homemade almond paste
- Total time
- 2 h 10
- servings
- 10 servings
- Dish type
- Basic recipe
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Prep
2 h
Cook
10 min
Total time
2 h 10
Ingredients
Ingredients
- 500 g 500 g of nutmeg dates
- 200 g 200 g of tapered almonds
- 200 g 200 g sugar powder
- 200 g 200 g of soft butter
- 1 1 small glasses of rum
- spoon of sugar powder -
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Method
- 1
clean the dates by removing the kernels - in a frying pan, without fat, roast the almonds often by turning them with a wooden spoon, be careful not to let them burn - as soon as the almonds are golden, mix them - then add sugar, butter, and rum, make a paste (it must be consistent) fill the dates , roll them in sugar powder and put them in a paper box -
Source : marmiton
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