Les recettes de Lili

Christmas dessert in the shape of pine apple

Total time
15 min
servings
4 servings
Dish type
Other

Auto-translated · View original

Christmas dessert in the shape of pine apple
Contains peanutsContains milkVegetarianPescatarianPork-freeAlcohol-freeGluten-freeKosher : to verifyHalal : to verify

Prep

10 min

Cook

5 min

Total time

15 min

Ingredients

Ingredients

servings
  • 200 g 200 g dark chocolate
  • 1 c. à soupe 1 tablespoons of butter
  • 3 c. à soupe 3 tablespoons of peanut butter
  • 3 c. à soupe 3 tablespoons of coconut butter
  • 2 tasse 2 cups of chocolate cereal

Adapt this recipe to your allergy

Select an allergen: the affected components will be highlighted with their replacement.

This recipe is broken down into 12 components (béchamel, pastry, custard…). Select an allergen to see how to adapt it.

Method

  1. 1

    Melt the chocolate.

  2. 2

    Pour melted chocolate over peanut butter, coconut butter and butter.

  3. 3

    Mix.

  4. 4

    Just keep it cool until it freezes.

  5. 5

    Form a triangular cone.

  6. 6

    Place the cholipics on the base.

  7. 7

    Leave it cool so that it freezes again.

  8. 8

    Sprinkle with icing sugar.

Source : marmiton

Reviews

Reviews

No ratings yet

Loading…

Comments

  • No comments yet. Be the first to share your thoughts!

Rate this recipe

No ratings yet

Share this recipe

Instagram doesn't allow direct sharing from the web: use “Share” on mobile, or copy the link.

Print the recipe
Christmas dessert in the shape of pine apple · Les recettes de Lili