Drinking Chocolate

Ingredients

For 1 servings

• •2 oz Heavy cream
• •6 -8 oz Milk
• •1 stick Cinnamon
• •1 Vanilla
• •2 oz finely chopped dark Chocolate
• •Fresh Whipped cream

Method

1. 1.Heat the cream and milk with the cinnamon and vanilla bean very slowly for 15-20 minutes. (If you don't have any beans add 1-2 tsp of vanilla after heating). Remove the bean and cinnamon. Add the chocolate. Mix until fully melted. Serve topped with some very dense fresh whipped cream. Serves 1-2 depending upon how much of a glutton you are. For a richer chocolate, use 4 oz of milk, 4 oz of cream, 4 oz of chocolate. Serve in coffee mug.