Fettuccine Alfredo with Ham
- Total time
- 15 min
- servings
- 8 servings
- Dish type
- Main dish
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Contains milkAlcohol-freeGluten-free
Prep
5 min
Cook
10 min
Total time
15 min
Ingredients
Ingredients
servings
- 1 lb dry fettuccine pasta
- 1 c. à soupe butter
- 6 ounces diced cooked ham
- 2 tasse heavy cream
- 1 tasse grated Parmesan cheese
Method
- 1
Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
- 2
In a medium sauce pan over medium heat, melt butter. Stir in ham and cook 1 minute. Stir in cream and heat through. Stir in Parmesan and cook until thick and smooth. Toss with cooked pasta.
Nutrition
- calories
- 516 kcal
- fatContent
- 32 g
- fiberContent
- 2 g
- sugarContent
- 2 g
- sodiumContent
- 458 mg
- proteinContent
- 17 g
- cholesterolContent
- 106 mg
- carbohydrateContent
- 43 g
- saturatedFatContent
- 18 g
- unsaturatedFatContent
- 0 g
Indicative values from the source, for the original recipe.
Source : allrecipes
Reviews
Reviews
★★★★★
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