White Chocolate Ganache
- Total time
- 15 min
- servings
- 6 servings
- Dish type
- Dessert
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Contains milkVegetarianPescatarianPork-freeAlcohol-freeGluten-freeKosher : to verifyHalal : to verify
Prep
5 min
Cook
10 min
Total time
15 min
Ingredients
Ingredients
servings
- 250 g 250 g White chocolate
- 10 cl 10 cl Whole liquid cream
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Method
- 1
Preparation of white chocolate
- 2
Cut the white chocolate into squares. Melt it in the bath.
- 3
Preparation of cream
- 4
In a saucepan, boil the liquid cream. Pour it immediately on melted white chocolate. Mix well with the spatula to smooth the ganache.
- 5
Finish
- 6
Then let it cool down a few minutes before using it to garnish and ice a cake or fruit like strawberries.
Nutrition
- calories
- 368
Indicative values from the source, for the original recipe.
Source : cuisineaz
Reviews
Reviews
★★★★★
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