Simply delicious cake with concentrated milk
- Total time
- 1 h 5
- servings
- 4 servings
- Dish type
- Dessert
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Prep
15 min
Cook
50 min
Total time
1 h 5
Ingredients
Ingredients
- 1 1 sweet concentrated milk box (400 gr)
- 120 g 120 gr flour
- 50 g 50 gr butter
- 4 4 eggs
- 1 sachet 1 sachet of chemical yeast
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Method
- 1
Prepare the dough: Start by mixing the eggs with the sweet concentrated milk in a bowl. Then add the melted butter, then incorporate the flour and yeast, mixing well until you get a smooth and homogeneous dough.
- 2
Cook the cake: Pour the dough into a buttered mould and bake at 160°C for 50 minutes. Check the cooking by pinging the centre with a knife: the blade must come out clean and dry.
- 3
Tasting: Cool your concentrated milk cake a few minutes before demolishing. Your delicious sweet cake is now ready to be enjoyed!
Nutrition
- calories
- 380 kcal
- fatContent
- 15 g
- fiberContent
- 1 g
- sugarContent
- 48 g
- sodiumContent
- 180 mg
- proteinContent
- 10 g
- cholesterolContent
- 170 mg
- carbohydrateContent
- 58 g
- saturatedFatContent
- 11 g
- unsaturatedFatContent
- 4 g
Indicative values from the source, for the original recipe.
Source : recette-plus
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