Parsleyed girolles
- Total time
- 30 min
- servings
- 3 servings
- Dish type
- Main dish
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Contains milkVegetarianPescatarianPork-freeAlcohol-freeGluten-freeKosher : to verifyHalal : to verify
Prep
15 min
Cook
15 min
Total time
30 min
Ingredients
Ingredients
servings
- 500 g 500 g Girolle(s)
- 40 g 40 g Butter
- 2 2 Minced shallots
- 1 1 bouquet(s) Criseled parsley
- Salt pepper
Method
- 1
Preparation of girolles
- 2
Wash the girolles under a net of water and drain them.
- 3
Cooking girolles
- 4
Melt butter in a hopper with the shallots. Once it's hot, add the girolles and cook the whole while stirring on heat for about 10 / 15 min.
- 5
Parsley finish
- 6
Sprinkle with chiseled parsley.
- 7
Service
- 8
Serve.
Nutrition
- calories
- 208
Indicative values from the source, for the original recipe.
Source : cuisineaz
Reviews
Reviews
★★★★★
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