Grill Cheese with chorizo and mozzarella

Method

1. 1

   Butter the slices of bread on the outer side and "paste" 3 slices of chorizo distributed.

2. 2

   Cut the mozzarella into thin slices.

3. 3

   Brush the inside of the slices of tomato sauce bread, place on 2 slices the mozzarella and 3 slices of chorizo. Close.

4. 4

   In the skillet, sprinkle half of cheddar to cover the location of two croques and put on them. Let melt and take and then remove from the frying pan until the rest of the cheddar is put and the croques are turned over. Leave on the other side and curvour 1 to 2 minutes before serving.

Reviews