Grilled Pineapple
- Total time
- 45 min
- servings
- 12 servings
- Dish type
- Dessert
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Contains milkVegetarianPescatarianPork-freeAlcohol-freeGluten-freeKosher : to verifyHalal : to verify
Prep
10 min
Cook
5 min
Total time
45 min
Ingredients
Ingredients
servings
- 1 fresh pineapple - peeled, cored and cut into 1 inch rings
- 3 c. à soupe melted butter
- 0,25 c. à café honey
- 1 dash hot pepper sauce
- salt to taste
Method
- 1
Gather all ingredients.
- 2
Place pineapple rings in a large resealable plastic bag. Add butter, honey, hot pepper sauce, and salt.
- 3
Seal the bag and shake to coat evenly. Marinate for at least 30 minutes, or preferably overnight.
- 4
Preheat an outdoor grill for high heat and lightly oil grate. Grill pineapple rings until heated through and grill marks appear, 2 to 3 minutes per side.
Nutrition
- calories
- 46 kcal
- fatContent
- 3 g
- fiberContent
- 1 g
- sugarContent
- 4 g
- sodiumContent
- 23 mg
- proteinContent
- 0 g
- cholesterolContent
- 8 mg
- carbohydrateContent
- 5 g
- saturatedFatContent
- 2 g
- unsaturatedFatContent
- 0 g
Indicative values from the source, for the original recipe.
Source : allrecipes
Reviews
Reviews
★★★★★
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