Grilled Zucchini and Squash

Name: Grilled Zucchini and Squash
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 6 servings
Cuisine: U.S.,American
Ingredients: 2 zucchini, halved lengthwise and cut in 1/4 inch slices; 1 summer squash, thinly sliced; 0.75 cup butter; 1 tablespoon salt; 2 tablespoons ground black pepper; 2 tablespoons garlic powder

Total time: 35 min
servings: 6 servings
Dish type: Main dish

Contains milkVegetarianPescatarianPork-freeAlcohol-freeGluten-freeKosher : to verifyHalal : to verify

Prep

15 min

Cook

20 min

Total time

35 min

Ingredients

servings

2 zucchini, halved lengthwise and cut in 1/4 inch slices
1 summer squash, thinly sliced
0,75 tasse butter
1 c. à soupe salt
2 c. à soupe ground black pepper
2 c. à soupe garlic powder

Method

1
Gather the ingredients. Preheat an outdoor grill for medium-high heat.
2
Place zucchini and squash on a large sheet of aluminum foil; dot with butter. Season with salt, pepper, and garlic powder. Seal vegetables in the foil packet.
3
Place the foil packet on the preheated grill until vegetables are tender, about 20 minutes.

Nutrition

calories: 234 kcal
fatContent: 23 g
fiberContent: 2 g
sugarContent: 3 g
sodiumContent: 1335 mg
proteinContent: 2 g
cholesterolContent: 61 mg
carbohydrateContent: 7 g
saturatedFatContent: 15 g
unsaturatedFatContent: 0 g

Indicative values from the source, for the original recipe.

Source : allrecipes

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