Heavenly Halibut

Name: Heavenly Halibut
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4 servings
Cuisine: American
Ingredients: 0.5 cup grated Parmesan cheese; 0.25 cup butter, softened; 3 tablespoons mayonnaise; 3 tablespoons chopped green onions; 2 tablespoons lemon juice; 0.25 teaspoon salt; 1 dash hot pepper sauce; 2 pounds skinless halibut fillets

Total time: 15 min
servings: 4 servings
Dish type: Main dish

Contains milkVegetarianPescatarianPork-freeAlcohol-freeGluten-freeKosher : to verifyHalal : to verify

Prep

5 min

Cook

10 min

Total time

15 min

Ingredients

servings

0,5 tasse grated Parmesan cheese
0,25 tasse butter, softened
3 c. à soupe mayonnaise
3 c. à soupe chopped green onions
2 c. à soupe lemon juice
0,25 c. à café salt
1 dash hot pepper sauce
2 pounds skinless halibut fillets

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Method

1
Set an oven rack about 6 inches from the heat source and preheat the oven's broiler. Grease a rimmed baking sheet; place halibut fillets on the sheet.
2
Broil in the preheated oven until fish flakes easily with a fork, about 8 minutes.
3
Meanwhile, mix Parmesan cheese, butter, mayonnaise, green onions, lemon juice, salt, and hot pepper sauce in a bowl.
4
Remove fillets from the oven; spread Parmesan mixture over top. Return to the oven and broil until topping is bubbly and lightly browned, about 2 more minutes.
5
Serve hot and enjoy!

Nutrition

calories: 235 kcal
fatContent: 14 g
fiberContent: 0 g
sugarContent: 0 g
sodiumContent: 282 mg
proteinContent: 26 g
cholesterolContent: 58 mg
carbohydrateContent: 1 g
saturatedFatContent: 6 g
unsaturatedFatContent: 0 g

Indicative values from the source, for the original recipe.

Source : allrecipes

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