Heavenly Halibut

Ingredients

For 4 servings

• •0.5 tasse grated Parmesan cheese
• •0.25 tasse butter, softened
• •3 c. à soupe mayonnaise
• •3 c. à soupe chopped green onions
• •2 c. à soupe lemon juice
• •0.25 c. à café salt
• •1 dash hot pepper sauce
• •2 pounds skinless halibut fillets

Method

1. 1.Set an oven rack about 6 inches from the heat source and preheat the oven's broiler. Grease a rimmed baking sheet; place halibut fillets on the sheet.
2. 2.Broil in the preheated oven until fish flakes easily with a fork, about 8 minutes.
3. 3.Meanwhile, mix Parmesan cheese, butter, mayonnaise, green onions, lemon juice, salt, and hot pepper sauce in a bowl.
4. 4.Remove fillets from the oven; spread Parmesan mixture over top. Return to the oven and broil until topping is bubbly and lightly browned, about 2 more minutes.
5. 5.Serve hot and enjoy!