Honey mustard dressing
- Total time
- 5 min
- servings
- 100 servings
- Dish type
- Main dish
Contains mustardVegetarianPescatarianPork-freeAlcohol-freeGluten-freeLactose-freeKosher : to verifyHalal : to verify
Prep
5 min
Total time
5 min
Ingredients
Ingredients
servings
- 1,5 c. à soupe honey
- 1,5 c. à soupe Dijon mustard
- 0,5 c. à soupe wholegrain mustard (optional)
- 2 c. à soupe apple cider vinegar
- 60 ml olive oil
Method
- 1
Pour all the ingredients into a jam jar and shake well until emulsified, then season to taste before using. Will keep chilled for up to five days.
Nutrition
- calories
- 65 calories
- fatContent
- 6 grams fat
- sugarContent
- 3 grams sugar
- sodiumContent
- 0.27 milligram of sodium
- proteinContent
- 0.3 grams protein
- carbohydrateContent
- 3 grams carbohydrates
- saturatedFatContent
- 1 grams saturated fat
Indicative values from the source, for the original recipe.
Source : bbcgoodfood
Reviews
Reviews
★★★★★
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