beet hummus
- Total time
- 5 min
- servings
- 1 servings
- Dish type
- Other
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VegetarianPescatarianVeganPork-freeAlcohol-freeGluten-freeLactose-freeKosher : to verifyHalal : to verify
Prep
5 min
Total time
5 min
Ingredients
Ingredients
servings
- lemon
- 1 c. à café 1 teaspoons of cumin powder
- 1 1 beet
- 250 g 250 g chickpeas
- 5 c. à soupe 5 tablespoons of olive oil
Method
- 1
Mix all ingredients into the blender and add olive oil if necessary to make it creamier. Tremble crackers for a pink hour.
Source : marmiton
Reviews
Reviews
★★★★★
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