Lime Salad

Name: Lime Salad
Prep time: 10 min
Total time: 2 h 10 min
Yield: 8 servings
Cuisine: American
Ingredients: 1 (6 ounce) package lime flavored Jell-O® mix; 0.75 cup boiling water; 0.25 teaspoon salt; 0.75 cup cold water; 1 cup shredded cabbage; 0.5 cup grated carrots; 0.5 cup chopped walnuts; nonstick cooking spray

Total time: 2 h 10
servings: 8 servings
Dish type: Dessert

Contains tree nutsVegetarianPescatarianVeganPork-freeAlcohol-freeGluten-freeLactose-freeKosher : to verifyHalal : to verify

Prep

10 min

Total time

2 h 10

Ingredients

servings

1 (6 ounce) package lime flavored Jell-O® mix
0,75 tasse boiling water
0,25 c. à café salt
0,75 tasse cold water
1 tasse shredded cabbage
0,5 tasse grated carrots
0,5 tasse chopped walnuts
nonstick cooking spray

Method

1
Dissolve gelatin mix in boiling water. Stir in salt, then stir in cold water. Chill until slightly thickened, about 30 minutes.
2
Spray an 8-inch mold with nonstick spray.
3
Fold cabbage, carrots, and nuts into thickened gelatin. Pour mixture into the prepared mold and chill until firm, 1 1/2 to 3 1/2 more hours.
4
When ready to unmold, set mold in a sink full of hot water for a few seconds to loosen. Remove from the sink, place a serving plate on top of the mold, and flip over to release salad.

Nutrition

calories: 129 kcal
fatContent: 5 g
fiberContent: 1 g
sugarContent: 19 g
sodiumContent: 175 mg
proteinContent: 3 g
carbohydrateContent: 20 g
saturatedFatContent: 1 g
unsaturatedFatContent: 0 g

Indicative values from the source, for the original recipe.

Source : allrecipes

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