Les recettes de Lili

My first pancake

Total time
25 min
servings
2 servings
Dish type
Other

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My first pancake
Contains milkVegetarianPescatarianPork-freeAlcohol-freeGluten-freeKosher : to verifyHalal : to verify

Prep

5 min

Cook

20 min

Total time

25 min

Ingredients

Ingredients

servings
  • 200 g 200 g panais
  • water (suitable for infant feeding; or infant milk)

Method

  1. 1

    Wash and peel. Cut it into pieces.

  2. 2

    Steam for about 20 minutes. Check the cooking with the tip of a knife: the panis is cooked when it is tender and melting.

  3. 3

    Mix by gradually adding water (suitable to baby's diet), or with infant milk, until a smooth and creamy purée is obtained.

Source : cuisinez-pour-bebe

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