My first porridge

Ingredients

For 1 servings

• •30 g 30 g oat flakes (small)
• •200 ml 200 mL milk (integer or infant)

Method

1. 1.(Optional) For a more homogeneous texture and improve digestion, mix oat flakes powder.
2. 2.In a bowl, pour the oatmeal and milk.
3. 3.Cook in the microwave 2 x 1 minutes. If the porridge isn't cooked enough, take another minute. We prefer to cook in several times, so that the milk does not boil and overflow into the microwave.
4. 4.Mix, and let cool a little before serving to baby.
5. 5.Pour the milk into a saucepan and add the oats.
6. 6.Cook over low heat, mixing with a wooden spoon, until the preparation is thick.
7. 7.Transfer to a bowl.