Nougat hard with peanuts
- Total time
- 15 min
- servings
- 4 servings
- Dish type
- Dessert
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Contains peanutsVegetarianPescatarianPork-freeAlcohol-freeGluten-freeLactose-freeKosher : to verifyHalal : to verify
Prep
5 min
Cook
10 min
Total time
15 min
Ingredients
Ingredients
servings
- 70 g 70 g Sugar
- 50 g 50 g Honey
- 50 g 50 g Water
- 1 1 spoon. Coffee oil
- 140 g 140 g Unsalted peanuts
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Method
- 1
In a saucepan, heat honey and add sugar. Pour water and a pinch of salt.
- 2
Bring to a boil and add the oil. Mix regularly until the temperature reaches 145°C. In a gratin dish, coat the bottom with oiled baking paper.
- 3
Pour the peanuts into the pan and mix quickly. Pour the mixture into the dish by smoothing the top. Let cool and taste!
Nutrition
- calories
- 110 kcal
- fatContent
- 6 g
- fiberContent
- 1 g
- sugarContent
- 10 g
- sodiumContent
- 10 mg
- proteinContent
- 3 g
- cholesterolContent
- 0 mg
- carbohydrateContent
- 12 g
- saturatedFatContent
- 1 g
- unsaturatedFatContent
- 5 g
Indicative values from the source, for the original recipe.
Source : recette-plus
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Reviews
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