Black nougat
- Total time
- 20 min
- servings
- 4 servings
- Dish type
- Dessert
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Contains tree nutsVegetarianPescatarianPork-freeAlcohol-freeGluten-freeLactose-freeKosher : to verifyHalal : to verify
Prep
10 min
Cook
10 min
Total time
20 min
Ingredients
Ingredients
servings
- 250 g 250 g Nuts
- 250 g 250 g Honey
- 250 g 250 g Sugar powder
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Method
- 1
Grill almonds, hazelnuts and pistachios in a dry skillet.
- 2
Mix the powdered sugar and honey in a stainless steel casserole. Heat until caramelized.
- 3
Add the dried fruits and mix.
- 4
Pour the mixture into a square or rectangular mould lined with oiled sulphurized paper and let cool.
Nutrition
- calories
- 200 kcal
- fatContent
- 12 g
- fiberContent
- 2 g
- sugarContent
- 16 g
- sodiumContent
- 5 mg
- proteinContent
- 3 g
- cholesterolContent
- 0 mg
- carbohydrateContent
- 20 g
- saturatedFatContent
- 1 g
- unsaturatedFatContent
- 11 g
Indicative values from the source, for the original recipe.
Source : recette-plus
Reviews
Reviews
★★★★★
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