Easy pizza paste
- Total time
- 15 min
- servings
- 6 servings
- Dish type
- Other
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Prep
15 min
Total time
15 min
Ingredients
Ingredients
- 250 g 250 g Flour
- 15 cl 15 cl Water
- 15 g 15 g Fresh baking yeast
- 2 c. à soupe 2 tablespoons Olive oil
- 0,5 c. à café 0.5 T.A. Salt
- 1 1 pinch(s) Sugar
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Method
- 1
Preparation of yeast
- 2
Heat 2 tablespoons of water in a cup. Dry the yeast in warm water. Let stand for 20 minutes.
- 3
Preparation of pizza paste
- 4
In a salad bowl, mix flour, salt, pinched sugar, olive oil and dried yeast. Gradually add 15 cl of water while continuing to mix.
- 5
Wetting and lifting
- 6
Stir this dough until you get a homogeneous dough that takes off from the walls of your dish. Pour it lightly with flour, cover it with a cloth and let it rest for 1 hour before garnishing to cook it.
Nutrition
- calories
- 221
- fatContent
- 3
- fiberContent
- 2.4
- sugarContent
- 0.7
- sodiumContent
- 0.95
- proteinContent
- 7.2
- carbohydrateContent
- 41
- saturatedFatContent
- 0.5
Indicative values from the source, for the original recipe.
Source : cuisineaz
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