Easy pizza paste

Ingredients

For 6 servings

• •250 g 250 g Flour
• •15 cl 15 cl Water
• •15 g 15 g Fresh baking yeast
• •2 c. à soupe 2 tablespoons Olive oil
• •0.5 c. à café 0.5 T.A. Salt
• •1 1 pinch(s) Sugar

Method

1. 1.Preparation of yeast
2. 2.Heat 2 tablespoons of water in a cup. Dry the yeast in warm water. Let stand for 20 minutes.
3. 3.Preparation of pizza paste
4. 4.In a salad bowl, mix flour, salt, pinched sugar, olive oil and dried yeast. Gradually add 15 cl of water while continuing to mix.
5. 5.Wetting and lifting
6. 6.Stir this dough until you get a homogeneous dough that takes off from the walls of your dish. Pour it lightly with flour, cover it with a cloth and let it rest for 1 hour before garnishing to cook it.