Broken paste without butter

Name: Broken paste without butter
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 4 servings
Cuisine: Accompagnement
Ingredients: 250 g flour; 7 cl of oil (olive or neutral); 10 cl lukewarm water (or 5 cl water and 5 cl milk); 1 pinches of salt; oregano; parmesan or other to perfume the dough

Total time: 35 min
servings: 4 servings
Dish type: Basic recipe

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Contains glutenContains milkVegetarianPescatarianPork-freeAlcohol-freeKosher : to verifyHalal : to verify

Prep

5 min

Cook

30 min

Total time

35 min

Ingredients

servings

250 g 250 g flour
7 cl 7 cl of oil (olive or neutral)
10 cl 10 cl lukewarm water (or 5 cl water and 5 cl milk)
1 pincée 1 pinches of salt
oregano
parmesan or other to perfume the dough

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Method

1
Make a well in the flour.
2
Pour in the pinch of salt and liquids.
3
Mix well and knead to obtain a homogeneous dough.
4
Very fast to make, the dough is easy to work and crisp after cooking.
5
Practical when you don't have butter...

Source : marmiton

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