Ramos Gin Fizz
- servings
- 1 servings
- Dish type
- Cocktail
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Contains milkContains eggsVegetarianPescatarianPork-freeGluten-freeKosher : to verify
Ingredients
Ingredients
servings
- 4,5 cl 4.5 cL Gin
- 3 cl 3 cl Lemon Juice
- 3 cl 3 cl Sugar Syrup
- 6 cl 6 cl Cream
- 1 1 Egg White
- 2 2 drop Vanilla extract
- 2 cl 2 cl Soda Water
Method
- 1
Prepare all the ingredients on the counter to work well and quickly, especially cream and egg white.
- 2
Pour all ingredients into a shaker.
- 3
Shake vigorously for 1 minute: cream and egg white must be perfectly mixed, not rushing.
- 4
Then open the shaker, put on ice and shake for 1 to 2 minutes. It all depends on your ability to resist!
- 5
Pour into a highball glass, add a trait of soda and decorate according to your taste.
- 6
The Ramos Gin Fizz was once drunk as an invigorating drink or even as a breakfast. Try it as an aperitif and after dinner you will discover a little jewel today lost.
Source : thecocktaildb
Reviews
Reviews
★★★★★
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