Coconut Rocks
- Total time
- 20 min
- servings
- 4 servings
- Dish type
- Dessert
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Contains tree nutsContains glutenContains eggsVegetarianPescatarianPork-freeAlcohol-freeLactose-freeKosher : to verifyHalal : to verify
Prep
10 min
Cook
10 min
Total time
20 min
Ingredients
Ingredients
servings
- 100 g 100 g rapped coconut
- 100 g 100 g sugar powder
- 10 g 10 g flour
- 1 1 egg
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Method
- 1
Preheat the oven to thermostat 7/8.
- 2
Mix all ingredients in a salad bowl.
- 3
Form balls 2 cm in diameter, then pinch with fingertips to form a pyramid.
- 4
Place all the pyramids on a plate with floured aluminum (attention, rocks swell a little). Cook 10 minutes and let cool on a grill.
Nutrition
- calories
- 92 kcal
- fatContent
- 5 g
- fiberContent
- 2 g
- sugarContent
- 10 g
- sodiumContent
- 18 mg
- proteinContent
- 2 g
- cholesterolContent
- 47 mg
- carbohydrateContent
- 13 g
- saturatedFatContent
- 4 g
- unsaturatedFatContent
- 1 g
Indicative values from the source, for the original recipe.
Source : recette-plus
Reviews
Reviews
★★★★★
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