White Sangria
- Total time
- 30 min
- servings
- 10 servings
- Dish type
- Other
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VegetarianPescatarianVeganPork-freeGluten-freeLactose-freeKosher : to verify
Prep
30 min
Total time
30 min
Ingredients
Ingredients
servings
- 0,25 0.25 Bottle(s) Gin
- 1 1 Bottle(s) Chiffon
- 0,25 0.25 Bottle(s) Limonade
- 1 1 Lemon(s)
- 1 1 Orange(s)
- 1 1 Apple(s)
- 1 1 Pear(s)
- 1 1 Banana
- Seasonal fruit(s)
- 1 1 Cinnamon Stick
- 2 c. à soupe 2 tablespoons Sugar
Method
- 1
Preparation of beverages
- 2
Put the gin, sparkling and lemonade in the cold the day before serving the white sangria.
- 3
Fruit preparation
- 4
Choose beautiful fruits, peel and cut into medium-sized pieces. Press the lemon and pour its juice on your fruit salad to avoid oxidation during preparation.
- 5
mixture
- 6
Then add sugar and cinnamon. Gently mix together and store overnight in the refrigerator so that the fruit infuses well with sugar and cinnamon.
- 7
Finish
- 8
Remove the fruit and when serving, pour the lemonade, gin and sparkling in your salad bowl and taste your fresh white sangria!
Nutrition
- calories
- 154
Indicative values from the source, for the original recipe.
Source : cuisineaz
Reviews
Reviews
★★★★★
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