Pumpkin soup (special child)

Ingredients

For 5 servings

• •1 1 pumpkin (2kg)
• •500 g 500 g potato
• •1 1 onions
• •500 g 500 g smoked bacon
• •1 c. à soupe 1 tablespoons of thick fresh cream
• •1 pincée 1 pinched grated cheese
• •30 g 30 g butter
• •1 half a litre of water
• •1 pincée 1 pinches of salt
• •1 pincée 1 pinch of pepper
• •some fried Onions

Method

1. 1.Wash the pumpkin, remove it, and cut it into pieces. Ask one of your parents to stay next to you for this step!
2. 2.Peel the onion and chop it. Then lightly brown it in the pan with one of your parents.
3. 3.Add the pumpkin and potatoes.
4. 4.Add the 1/2 liter of water. Pepper and dirty good.
5. 5.Put half the smoked bacon and keep the rest to put it in the soup afterwards.
6. 6.Simmer for about 30 minutes.
7. 7.Before serving, put the remaining half of the bacon in the soup and mix.
8. 8.It is a hot serving soup, with a tablespoon of fresh cream and a pinch of gruyère!