Superb Sautéed Mushrooms

Name: Superb Sautéed Mushrooms
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 servings
Cuisine: American
Ingredients: 3 tablespoons olive oil; 3 tablespoons butter; 1 pound button mushrooms, sliced; 1 tablespoon red cooking wine; 1 tablespoon teriyaki sauce, or more to taste; 1 clove garlic, thinly sliced; 0.25 teaspoon garlic salt, or to taste; freshly ground black pepper to taste

Total time: 20 min
servings: 4 servings
Dish type: Main dish

Contains milkContains sulphitesVegetarianPescatarianPork-freeGluten-freeKosher : to verify

Prep

10 min

Cook

10 min

Total time

20 min

Ingredients

servings

3 c. à soupe olive oil
3 c. à soupe butter
1 lb button mushrooms, sliced
1 c. à soupe red cooking wine
1 c. à soupe teriyaki sauce, or more to taste
1 clove garlic, thinly sliced
0,25 c. à café garlic salt, or to taste
freshly ground black pepper to taste

Method

1
Gather all ingredients.
2
Heat olive oil and butter in a large saucepan over medium heat.
3
Add mushrooms, wine, teriyaki sauce, sliced garlic, garlic salt, and black pepper; cook and stir until mushrooms are lightly browned, about 5 minutes.
4
Reduce heat to low and simmer until mushrooms are tender, 5 to 8 more minutes.

Nutrition

calories: 199 kcal
fatContent: 19 g
fiberContent: 1 g
sugarContent: 3 g
sodiumContent: 376 mg
proteinContent: 4 g
cholesterolContent: 23 mg
carbohydrateContent: 5 g
saturatedFatContent: 7 g
unsaturatedFatContent: 0 g

Indicative values from the source, for the original recipe.

Source : allrecipes

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